MAMA GRAIN MILLETS BREAD 400 GM

90.00

Baked with a wholesome blend of millets and whole wheat atta, Mama Grain Millets Bread is made for families looking to include a variety of grains in their everyday meals. Soft in texture and naturally rich in fibre, this bread brings the goodness of millets into a familiar, easy-to-enjoy loaf.

No maida. No unnecessary tricks. Just honest bread made with clean, recognizable ingredients.

Designed to balance taste and nourishment, this loaf offers everyday comfort with the added diversity of grains. Because the food you enjoy daily should support simple, mindful living.

Category:
Why Mamagrain (USP) ✔ Made with Millets & Whole Wheat Atta

A thoughtful blend of grains for everyday meals.

✔ Zero Maida

Prepared without refined flour.

✔ Source of Fibre

Millets and whole grains naturally contribute to fibre intake.

✔ Clean, Familiar Ingredients

Baked using ingredients you recognize and trust.

✔ Everyday Versatility

Perfect for toast, sandwiches, rolls, or a simple buttered slice.

Ingredients Whole Wheat Flour – (Atta 41%), Water, Ragi Atta (14%), Olive Oil (3%), Yeast, Gluten, Jaggery Powder, Salt, Fermented Wheat Flour, Maize Starch, Soya Flour, Enzymes [INS 1100 (i), INS 1104]
Nutritional Value Energy: 260 kcal

Protein: 6.5 g

Carbohydrate: 51 g

Total Sugars: 5 g

Added Sugar: 2.8 g

Dietary Fibre: 7.5 g

Total Fat: 3.3 g

Saturated Fat: 1 g

Trans Fat: 0 g

Sodium: 350 mg

Cholesterol: 0 mg

(Values are based on standard formulation and may vary slightly between batches.)

Allergen Information Contains wheat, gluten, and soy.

Made in a facility that also processes wheat flour, soy, nuts, and milk.

Pack Details Net Weight: 400g

16 Slices of Bread

Shelf Life

7 days from date of manufacture

Storage Instructions Store in a cool, dry, and hygienic place.

Keep away from direct sunlight.

Mama Grain Promise We believe good food starts with good grains.

That’s why Mama Grain breads are baked with care, transparency, and a commitment to everyday wellness — for everyone at the table.

Thoughtfully Made with Millets & Whole Wheat Atta

Our bread is prepared using a blend of millets and whole wheat atta, keeping grains close to their natural form.

Naturally Sweetened with Jaggery Powder

We use jaggery powder for gentle, balanced sweetness instead of refined sugar.

Made Using Olive Oil

Baked with olive oil — chosen for its quality and suitability for everyday food.

No Added Colour

The colour of our bread comes naturally from the ingredients we use.

No Added Flavour Enhancers

We let real ingredients create real taste, without artificial flavouring agents.

Zero Maida

Made without refined flour — only wholesome grains.