MAMA GRAIN ZERO MAIDA ATTA BOMBAY PAV

60.00

Made with chakki-fresh whole wheat atta, Mama Grain Atta Pav brings you the softness you expect from pav — without refined flour. Light in texture and easy to enjoy, this pav fits naturally into everyday meals, from pav bhaji to simple buttered bites.

Baked with olive oil and gently sweetened with jaggery powder, it keeps ingredients familiar and uncomplicated — because everyday bread should be easy to trust.

Category:
Why Mamagrain (USP) ✔ Made with Whole Wheat Atta

Prepared using whole grains close to their natural form.

✔ Zero Maida

No refined flour — only atta-based goodness.

✔ Soft & Versatile

Suitable for pav bhaji, vada pav, misal, or snacks.

✔ Made Using Olive Oil

Chosen for its quality and everyday suitability.

✔ No Added Colour or Flavour Enhancers

Natural taste and colour from ingredients only.

Ingredients Whole Wheat Flour (Atta 52.79%), Water (34.3%), Olive Oil (3%), Yeast, Gluten, Jaggery Powder, Salt, Fermented Wheat Flour, Maize Starch, Soya Flour, Enzymes [INS 1100 (i)], Xylanase (INS 1104)
Allergen Information Contains wheat and gluten.

Made in a facility that also processes wheat flour, soy, nuts, and milk.

Pack Details Net Weight: 350 g

Number of Pieces: 12 Pavs

Shelf Life: 7 days from date of manufacture

Storage Instructions Store in a cool, dry, and hygienic place.

Keep away from direct sunlight.

Once opened, reseal properly for best freshness.

Mama Grain Promise We believe everyday comfort food should be made with care and clarity.

Mama Grain Atta Pav is baked for families who value simple food done right.

Nutritional Value