Our Story
Rooted in Care & Tradition
MamaGrain began with a heartfelt purpose — to bring back the purity of traditional grains in a world full of shortcuts. Inspired by mothers who value mindful eating, we set out to create food that is as honest, nourishing, and trustworthy as a mother’s care.
Every MamaGrain product is thoughtfully sourced, stone-processed, and prepared without preservatives, additives, or compromise. From farm to kitchen, we follow age-old practices to ensure wholesome nutrition for modern families.
माँ सब जानती है |
Mama knows what’s best.
The Makers Behind India’s Cleanest Bread
Mark Tyson
(Co - Founder)
John Doe
(Founder & CEO)
June Ross
(Head of Product & Innovation)
Our Mission & Vision
What We Believe, Every Day
Our Mission
We prioritize health, innovation, and honesty in every loaf we bake.
Our Vision
To inspire healthier choices by reinventing the foods we enjoy every day.
Our Values
Always Clean-Label
No maida, no chemicals, no compromises.
Science-Backed, Heart-Baked
Every loaf is crafted for nutrition, yet made for real-life enjoyment.
Culture-Conscious
We respect and celebrate Indian food habits, not challenge them.
Innovation, Baked In
From zero maida to low GI, each loaf begins with a better idea.